Recipe category: Cakes, Cookies & Dessert
Hemp-Cookies
These hemp cookies are not only a big treat for chocoholics. The hemp make these cookies extra nutty and crunchy, it’s a true taste experience. They are also the perfect gift for your loved ones.
Hearty Wafflebites
Those small bites will fill you up: The hearty waffle batter is quickly made and makes the perfect base for a creamy guacamole.
Halloween-Chocolate Muffins
Coated with the finest dark chocolate, sprinkled with chocolate crumbles and decorated with liquorice sticks: Those chocolate muffins are turned into spiders for Halloween. This is no witchcraft. Step by step we will show you, how you can easily make these muffins on your own at home.
Date-Banana-Cake with Crumbles
Stina Spiegelberg fascinates with tempting recipes, truely a pleasure for everyone. This loaf cake with dates and bananas always succeeds and is quickly made. Enjoy!
Chocolate-Ginger Bread
Homemade chocolate-ginger bread is always a good idea and the perfect gift for every taste. Try it out and enjoy! This recipe is from the organic producer Rapunzel.
Sweet Couscous with blueberries
In the book Schnelle vegane Küche – sojafrei & einfach from Daniela Friedl you can find many good Austrian family recipes as well as unique own creations. Certainly 100% soy free. For all you sweet tooths out there, we like to present this recipe especially for you.
S’mores Krispy Treats
No one really knows who was the first to invent S’mores but who cares, we are just happy, that they exist. The traditional S’mores are made out of marshmellows, Graham Crackers and a few chunks of chocolate. Chris Cooney and Jon Ted have veganised them in their book “The Vegan Zombie. Koche & Überlebe!”. Always […]
Pumpkin muffins
There are many ways to use pumpkin puree in the kitchen. One of them is to bake these delicious and fluffy muffins, a recipe from The Vegan Zombie.
Frankenstein Monster – Creepy but yummy
These delicious scary little monsters are the perfect present for every Halloween party! By the way, the recipe is from Cara, who owns the english blog Fork&Beans
Chessboard patterned gratin with spinach salad
Some non-vegans might assume that cookbook author Sophia patterns this gratin like a chess board, only to distract from the missing cheese melt. A false imputation! This wondeful dish is dedicated to Sissa ibn Dahir who, according to the indian legend, was the founder of the chess game. Through this game, he achieved to teach […]