This is my favourite drink for Christmas. All you need to do is add Christmas spices like cloves, cinnamon and nutmeg to the vegan eggnog. It just smells and tastes delicious! I always like to add some brandy to make it taste better.
- 500125500 ml almond drink
- ¼0.0625 ¼ tsp. cloves ground
- ¼0.0625 ¼ tsp. nutmeg ground
- ¼0.0625 ¼ tsp. turmuric
- ½0.125 ½ tsp. cinnamon
- 10.251 tbsp. Bio Veganz Hemp-Protein Powder
- 10.251 tsp. Bio Veganz Maca Powder
- 61.56 tbsp. Brandy
- 20.52 tbsp. Bio Veganz Agave Syrup
Put all ingredients in a blender and mix first at low speed then slowly increase to high speed. Mix for about 20 seconds at high speed until it gets a little foamy.