Vegan Eggnog

This is my favourite drink for Christmas. All you need to do is add Christmas spices like cloves, cinnamon and nutmeg to the vegan eggnog. It just smells and tastes delicious! I always like to add some brandy to make it taste better.


  • 500 ml almond drink
  • ¼ tsp. cloves ground
  • ¼ tsp. nutmeg ground
  • ¼ tsp. turmuric
  • ½ tsp. cinnamon
  • 1 tbsp. Bio Veganz Hemp-Protein Powder
  • 1 tsp. Bio Veganz Maca Powder
  • 6 tbsp. Brandy
  • 2 tbsp. Bio Veganz Agave Syrup


  • Put all ingredients in a blender and mix first at low speed then slowly increase to high speed. Mix for about 20 seconds at high speed until it gets a little foamy.

Additional information

Hint: Serve on ice. Also a good present in a bottle!

17703_10153617498260283_4714291038247869307_nBy the way, I am Marcel,

I work in the product management team and am responsible for optimizing products and the product range. Moreover, I do product scoutings with emphasis on USA and GB and analyze market trends.