Superfood Banana Bread

Don't miss this superfood banana bread from Davert! Chia, spelt and bananas provide an extra dose of nutrients and make this deliciously soft bread a highlight on every breakfast table.

Ingredients

  • 4 bananas ripe
  • 250 g wholemeal spelt flour
  • 100 ml sunflower oil
  • 5 tablespoons mango lucuma chia topping from Davert
  • 4 tablespoons Organic Veganz Agave Syrup
  • 1 teaspoon cream of tartar

Instructions

  • Mash the bananas with a fork.

  • Knead all ingredients together into a dough.

  • Put the mixture into a loaf tin (25cm).

  • Bake in a 180° C (top /bottom heat) preheated oven for about 50 minutes.

Additional information

Source: Davert GmbH
For more delicious recipes visit davert.de or the Davert facebook page

Comments

Leave a Comment


* mandatory fields

Be the first to comment.

Cookie Preference

Please select an option. You can find more information about the consequences of your choice at Help.

Select an option to continue

Your selection was saved!

Help

Help

To continue, you must make a cookie selection. Below is an explanation of the different options and their meaning.

  • Accept all cookies:
    All cookies such as tracking and analytics cookies.
  • Accept first-party cookies only:
    Only cookies from this website.
  • Reject all cookies:
    No cookies except for those necessary for technical reasons are set.

You can change your cookie setting here anytime: Datenschutzerklärung. Impressum

Back